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The Devil's Wheat 3

American Wheat Beer

Created June 21, 2023

brewfather
1.050
OG
1.012
FG
5.0%
ABV
25
IBU
5.3
SRM
11 gal
Batch

Fermentables

  • Pale Ale Malt 2-Row4.99 lb(43.5%)
  • Wheat White Malt4.99 lb(43.5%)
  • Vienna Malt0.59 lb(5.1%)
  • Carapils0.45 lb(4.0%)
  • Rye, Flaked0.45 lb(4.0%)

Hops

  • Columbus (Tomahawk)(14% AA)0.50 oz @ Boil 60 min
  • Amarillo(9.2% AA)1.00 oz @ Boil 10 min
  • Amarillo(9.2% AA)4.00 oz @ Aroma 10 min
  • Columbus (Tomahawk)(14% AA)0.50 oz @ Aroma 10 min
  • Amarillo(9.2% AA)2.00 oz @ Dry Hop 7 min
  • Columbus (Tomahawk)(14% AA)2.00 oz @ Dry Hop 7 min

Yeast

American Wheat

Lab: Omega

Attenuation: 76%

Temp Range: 58-74°F

Equipment

Anvil Foundry 18 Gallon

Batch Size: 11 gal

Boil Time: 60 min

Efficiency: 57%

Mash Profile

High fermentability

StepTypeTempTime
Temperature149°F60 min

Water Profile

18
Ca (ppm)
0
Mg (ppm)
6
Na (ppm)
10
Cl (ppm)
8
SO4 (ppm)
43
HCO3 (ppm)