beersmith
Tony: Pretty good, more hops next time
1.046
OG
1.010
FG
4.7%
ABV
56
IBU
11 gal
Batch
gal
Fermentables
- Pale Malt (2 Row) US10.00 lb(37.0%)
- Wheat Malt, Ger10.00 lb(37.0%)
- Carared2.00 lb(7.4%)
- Rye Malt2.00 lb(7.4%)
- Caraaroma1.00 lb(3.7%)
- Carafoam1.00 lb(3.7%)
- Caramel/Crystal Malt - 30L1.00 lb(3.7%)
Hops
- Amarillo Gold1.00 oz @ Boil 60 min
- Columbus1.00 oz @ Boil 60 min
- Amarillo Gold2.00 oz @ Boil 10 min
- Columbus2.00 oz @ Boil 10 min
- Amarillo Gold3.00 oz @ Aroma
- Columbus1.00 oz @ Aroma
Yeast
Wyeast Labs 1010 American Wheat Ale
This is a legacy recipe from 2015. Mash, water, and equipment profiles are not available.
Lineage
- Devil's WheatSep 2015
4.7% · 56 IBU
- Devil's Wheat 2Sep 2015
4.7% · 59 IBU · brewed 3 times
- The Devil's Wheat 3Jun 2023
5.0% · 25 IBU · brewed 1 time