Overlord 3.1 5g
American IPA
Created February 21, 2025
1.066
OG
1.015
FG
6.7%
ABV
66
IBU
7.7
SRM
5.5 gal
Batch
Fermentables
- Pale Ale Malt 2-Row5.44 lb(82.8%)
- Caramel Malt 20L0.45 lb(6.9%)
- Carapils0.45 lb(6.9%)
- Rye, Flaked0.23 lb(3.5%)
Hops
- Citra(12% AA)0.50 oz @ Boil 60 min
- Citra(12% AA)1.00 oz @ Boil 45 min
- Citra(12% AA)0.50 oz @ Boil 10 min
- Citra(12% AA)3.00 oz @ Aroma 10 min
- Citra(12% AA)3.00 oz @ Dry Hop 10 min
Yeast
West Coast IV
Lab: Omega
Attenuation: 77%
Temp Range: 62-74°F
Equipment
Anvil Foundry 18 Gallon
Batch Size: 5.5 gal
Boil Time: 60 min
Efficiency: 69%
Mash Profile
High fermentability plus mash out
| Step | Type | Temp | Time |
|---|---|---|---|
| Temperature | 149°F | 60 min | |
| Mash Out | Temperature | 167°F | 10 min |
Water Profile
110
Ca (ppm)
18
Mg (ppm)
11
Na (ppm)
51
Cl (ppm)
160
SO4 (ppm)
123
HCO3 (ppm)