← Back to Brew Log
Batch
#76

Wheat

American Wheat Beer

Recipe: Hoppy Session Wheat Beer - 4/6/19 →
CompletedCaveman Fire
Brewed:Apr 7, 2019
Brewer:Joe & Tony
1.053
OG
1.010
FG
5.6%
ABV
N/A
SRM
N/A
Efficiency
10 gal
Batch

Fermentables

Not recorded

Hops

  • Centennial2.00 oz · Boil · 30 min
  • Citra4.00 oz · Aroma
  • Mosaic4.00 oz · Aroma
  • Citra2.00 oz · Dry Hop
  • Mosaic2.00 oz · Dry Hop

Yeast

Wyeast Labs 1056 American Ale

Brewing Notes

Pre-boil gravity 1.044 (est 1.047). Pre-boil volume 13.75g. Post-boil gravity 1.053 (est 1.053). Post-boil volume 10g. Mash volume 11g (est 11.5g). Mash temp 157F (est 155F). Changes: Lemon Peel at 10 min. 5oz Citra. 5 Mosaic.