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Batch
#70

Riggity Wrecked

Russian Imperial Stout

Recipe: Riggity Wrecked
CompletedCaveman Fire
Brewed:Jan 14, 2017
Brewer:Joe & Tony
1.150
OG
N/A
FG
N/A
ABV
N/A
SRM
N/A
Efficiency
5 gal
Batch

Fermentables

Not recorded

Hops

Not recorded

Yeast

Not specified

Brewing Notes

Pre-boil gravity 1.072 before DME (est 1.093). Pre-boil volume 9g (est 8.75g). Post-boil gravity 1.150 (est 1.130). Post-boil volume 6.5g. Fermenter volume 5.5g. Mash temp 150F (est 149F). Notes: Double Milled. FIRE! Propane connection not tightened. Need a less thick hose for the HLT. Changed to 2hr boil. Added DME - 3lb. 1.072 Before DME. Finished wort shot on the ground.