Back to Brew Log
Batch
#68

Moo Moo Canoe

Sweet Stout

Recipe: Moo Moo Canoe
CompletedCaveman Fire
Brewed:Nov 20, 2016
Brewer:Joe & Tony
1.064
OG
N/A
FG
N/A
ABV
N/A
SRM
N/A
Efficiency
10 gal
Batch

Fermentables

Not recorded

Hops

Not recorded

Yeast

Not specified

Brewing Notes

Pre-boil gravity 1.050 (est 1.053). Pre-boil volume 13.75g. Post-boil gravity 1.064 (est 1.074). Mash temp 155F. Notes: Forgot to add flaked oats/barley. Added them halfway through mash. Added 15min to mash. Fire makes things hot (Tony).