Loki's Demise
Imperial Stout
Created October 13, 2013
1.046
OG
1.010
FG
4.7%
ABV
81
IBU
5 gal
Batch
gal
Fermentables
- Pale Malt - 2 Row (Cargill)18.00 lb(69.9%)
- Caramel/Crystal Malt -120L2.00 lb(7.8%)
- Rye Malt2.00 lb(7.8%)
- Chocolate Malt1.00 lb(3.9%)
- Chocolate Rye Malt1.00 lb(3.9%)
- Oats, Flaked1.00 lb(3.9%)
- Black (Patent) Malt0.75 lb(2.9%)
Hops
- Warrior0.50 oz @ Boil 60 min
- Chinook1.00 oz @ Boil 30 min
- Simcoe1.00 oz @ Boil 30 min
- Green Bullet1.00 oz @ Boil 15 min
- Chinook1.00 oz @ Dry Hop
- Simcoe1.00 oz @ Dry Hop
Yeast
Wyeast Labs 1056 American Ale
This is a legacy recipe from 2013. Mash, water, and equipment profiles are not available.