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Loki's Demise

Imperial Stout

Created October 13, 2013

beersmith
1.046
OG
1.010
FG
4.7%
ABV
81
IBU
5 gal
Batch

Fermentables

  • 18.00 lb Pale Malt - 2 Row (Cargill)
  • 2.00 lb Caramel/Crystal Malt -120L
  • 2.00 lb Rye Malt
  • 1.00 lb Chocolate Malt
  • 1.00 lb Chocolate Rye Malt
  • 1.00 lb Oats, Flaked
  • 0.75 lb Black (Patent) Malt

Hops

  • Warrior0.50 oz @ Boil 60 min
  • Chinook1.00 oz @ Boil 30 min
  • Simcoe1.00 oz @ Boil 30 min
  • Green Bullet1.00 oz @ Boil 15 min
  • Chinook1.00 oz @ Dry Hop
  • Simcoe1.00 oz @ Dry Hop

Yeast

Wyeast Labs 1056 American Ale

This is a legacy recipe from 2013. Mash, water, and equipment profiles are not available.