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Rye Porter

Porter

Created August 4, 2014

beersmith

1.046

OG

1.010

FG

4.7%

ABV

37

IBU

5.8 gal

Batch

Fermentables

10.00 lb Pilsen Malt 2-Row (Briess)
2.00 lb Rye, Flaked (Briess)
1.00 lb Caramel/Crystal Malt - 80L
0.75 lb Chocolate (Briess)
0.50 lb Black (Patent) Malt

Hops

Warrior0.30 oz @ Boil 60 min
Chinook1.00 oz @ Boil 15 min
Columbus1.00 oz @ Aroma 5 min
Chinook2.00 oz @ Dry Hop
Columbus1.00 oz @ Dry Hop

Yeast

Wyeast Labs 1187 Ringwood Ale

This is a legacy recipe from 2014. Mash, water, and equipment profiles are not available.