Rum Wash
Rum
Created July 29, 2025
1.087
OG
0.981
FG
13.9%
ABV
0
IBU
79.3
SRM
5 gal
Batch
Fermentables
- Blackstrap Molasses3.63 lb(57.1%)
- Cane (Beet) Sugar2.72 lb(42.9%)
Hops
No hops
Yeast
Red Star Ale
Lab: Red Star
Attenuation: 77%
Temp Range: 62-72°F
Equipment
Anvil Foundry 18 Gallon
Batch Size: 5 gal
Boil Time: 30 min
Efficiency: 64%
Mash Profile
High fermentability
| Step | Type | Temp | Time |
|---|---|---|---|
| Temperature | 149°F | 60 min |
Water Profile
35
Ca (ppm)
12
Mg (ppm)
11
Na (ppm)
14
Cl (ppm)
8
SO4 (ppm)
123
HCO3 (ppm)