← Back to Recipes

Wheat vodka

Vodka

Created August 19, 2023

brewfather
1.066
OG
1.016
FG
6.6%
ABV
0
IBU
4.8
SRM
5 gal
Batch

Fermentables

  • Wheat White Malt5.98 lb(100.0%)

Hops

No hops

Yeast

Pinnacle Distillers (S)

Lab: White Labs

Attenuation: 76%

Temp Range: 92-98°F

Equipment

Anvil Foundry 18 Gallon

Batch Size: 5 gal

Boil Time: 1 min

Efficiency: 64%

Mash Profile

High fermentability

StepTypeTempTime
Temperature149°F60 min

Water Profile

18
Ca (ppm)
0
Mg (ppm)
6
Na (ppm)
10
Cl (ppm)
8
SO4 (ppm)
43
HCO3 (ppm)

Brew History