Sample Blonde Ale
Blonde Ale
This is a sample recipe from Brewfather
1.044
OG
1.008
FG
4.7%
ABV
20
IBU
4.3
SRM
6.1 gal
Batch
Fermentables
- Pale Ale2.00 lb(42.8%)
- Pilsen2.00 lb(42.8%)
- Caramel Pils0.57 lb(12.2%)
- Pale Crystal Malt0.10 lb(2.1%)
Hops
- Summit(17% AA)0.18 oz @ Boil 60 min
- Saaz(3.8% AA)0.71 oz @ Boil 15 min
- Amarillo(9.2% AA)0.18 oz @ Boil 15 min
- Saaz(3.8% AA)0.71 oz @ Aroma 20 min
- Amarillo(9.2% AA)0.18 oz @ Aroma 20 min
- Amarillo(9.2% AA)0.71 oz @ Dry Hop 7 min
Yeast
Safale American
Lab: Fermentis
Attenuation: 81%
Temp Range: 61-82°F
Equipment
Grainfather
Batch Size: 6.1 gal
Boil Time: 90 min
Efficiency: 72%
Mash Profile
High fermentability
| Step | Type | Temp | Time |
|---|---|---|---|
| Temperature | 149°F | 60 min |
Water Profile
18
Ca (ppm)
0
Mg (ppm)
6
Na (ppm)
10
Cl (ppm)
8
SO4 (ppm)
43
HCO3 (ppm)