CompletedCaveman Fire
Brewed:May 4, 2015
Brewer:Joe & Tony
1.065
OG
1.010
FG
7.2%
ABV
N/A
SRM
N/A
Efficiency
10 gal
Batch
Fermentables
Not recorded
Hops
- Mosaic1.00 oz · Boil · 60 min
- Mosaic2.00 oz · Boil · 10 min
- Mosaic2.00 oz · Boil · 15 min
- Mosaic3.00 oz · Aroma · 5 min
- Mosaic4.00 oz · Dry Hop
- Mosaic1.00 oz · Dry Hop
Yeast
Wyeast Labs 1272 American Ale II
Brewing Notes
Pre-boil gravity 1.055. Pre-boil volume 13.75g. Post-boil gravity 1.062. Post-boil volume 12g. Notes: Mash temp dropped to 140. Raised to 151 and added more time (20m?). So MANY HOPS OMG. Recirc for 10 min. Whirlpool.
Tasting Notes
“Delicious! Too dark”