CompletedCaveman Fire
Brewed:Apr 9, 2015
Brewer:Joe & Tony
1.046
OG
1.010
FG
4.7%
ABV
23
IBU
N/A
SRM
N/A
Efficiency
10 gal
Batch
Fermentables
- Pale Malt (2 Row) US18.00 lb
- Special B Malt1.00 lb
- Aromatic Malt1.00 lb
- Munich Malt1.00 lb
- Cara-Pils/Dextrine1.00 lb
Hops
- Crystal2.00 oz · Bittering
- Cascade2.00 oz · Bittering
Yeast
Not specified
Brewing Notes
Pre-boil gravity 1.049. Pre-boil volume 14g. Post-boil gravity 1.062 (target 1.059). Post-boil volume 12g. Notes: Mash temp dropped from 152 to 140. Thermometers give very different readings. Added 15min to the boil. Therminator is CLEAN!
Tasting Notes
“Good, faded after time”